
Sicilia Avocado
Mango bread
Artisanal Sicilian Mango Panettone
Artisanal Sicilian Mango Panettone 1 kg – Pan Mango
Instead of being made with the classic dough, our Artisanal Panettone is expertly crafted using the more complex 3-Dough Method, which gives the panettone greater softness.
The long 40-hour leavening process with Live Sourdough Starter gives our product high digestibility.
The Panettone is kneaded exclusively with Live Sourdough Starter and contains absolutely no preservatives (product life 60 days) and is made only with Sicilian products. 60 days of preservation and maturation.
The Panettone will be shipped in a personalized tin wrapper.
May contain traces of nuts, sesame, peanuts, lupins.
Store in a cool, dry place, away from heat sources and direct sunlight.
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We believe in transparency and respect for nature, our workers and our customers.
For this reason, for over twenty years, we have been committed to guaranteeing a supply chain with high-quality, sustainable and certified agricultural production.
To ensure maximum freshness of our fruit and prevent stops at courier warehouses during the weekend, we only ship on Mondays and Tuesdays.
Orders received by Sunday evening are shipped the following Monday or Tuesday. Orders received from Tuesday onwards are automatically scheduled for shipment the following week.
